Our promise

From Our Family to Yours.

Bringing the world’s freshest seafood straight to your door is extremely important to us. But even more important is how we do it. From our careful choice of partners to meticulous whole-fish processing to our stringent sustainability practices, we provide our customers with the excellence they deserve. We appreciate your business, and hope you enjoy!

The AKC Team

Resources

6 Steps to Throwing the Perfect Summertime Crab Feast

Posted by Brad Redding on

You can feel it in the air: It’s summertime. And what’s more summer-centric than a backyard crab-picking feast? We share our step-by-step list below for prepping, cooking and entertaining for a crab feast.

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Alaska King Crab Quick Facts

Posted by Brad Redding on

From their habitat to the crabbing industry, everything you’ve ever wanted to know about Alaska King Crab, rounded up and all in one place. Happy learning!

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Alaska Black Cod Marinated with Honey

Posted by Brad Redding on

Prep time: 5 minutes Cook time: 10 minutesServings: 6 INGREDIENTS 1 cup honey 1/2 cup low-sodium soy sauce 1/4 cup olive oil 1/3 cup white wine vinegar 6 Alaska Black Cod fillets (approx. 4 oz. each), fresh or thawed Sea salt and black pepper, to taste DIRECTIONS Stir honey, soy sauce, olive oil and vinegar together in a glass (or non-reactive) bowl. Place Alaska Black Cod fillets in the bowl, skin side up, so that marinade covers all of the fish flesh. Cover and refrigerate for 12 to 24 hours. Heat oven to 450°F. Remove fillets from marinade and place...

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