Our Fishing Crew
For us, it all comes down to respect — respect for the seafood we source, respect for the consumer and respect for the many generations of families who make their living on the water. To us, fishing isn’t just one of the oldest professions; it’s a tradition we’re proud to uphold and a responsibility we don’t take lightly.
About King Crab
There’s nothing quite like a crab feast. Yet, even as satisfying as it is to crack open a steaming, delicious king crab leg, you still might find yourself looking for something a little…extra. After all, even the biggest star needs a supporting cast.
Shrimp are a versatile, nutritious and delicious protein — whether served as an appetizer, on top of a salad, in a savory pasta dish or tossed into a low country boil. That’s why it’s no surprise that this beloved shellfish is the most widely served seafood in the entire United States.