Summer is almost here, and what better way to celebrate the season than with a delicious seafood gumbo? This classic southern dish is perfect for warm weather, with a mix of fresh seafood and spices that come together to create a flavorful and satisfying meal. And for the best taste and quality, we recommend using Alaskan King Crab’s Large Golden King Crab Legs as the star ingredient in your gumbo.

Golden King Crab Legs are known for their sweet, succulent meat, which adds richness and depth of flavor to any seafood dish. Plus, it's packed with nutrients like protein and omega-3s, making it a healthy choice for your summer meals.


Serving Size: 6 people

Preparation Time: 20-25 minutes

Cook Time: 30-35 minutes



  • 1 pound of Large Golden King Crab legs, cooked and meat removed from the shell
  • 1 pound of Colossal Peeled & Deveined Tail-On Tiger Shrimp
  • 1 cup of sliced okra
  • 1 cup of diced onion
  • 1 cup of diced celery
  • 1 cup of diced bell pepper
  • 3 cloves of garlic, minced
  • 2 tablespoons of flour
  • 2 tablespoons of vegetable oil
  • 2 teaspoons of Cajun seasoning
  • 1 teaspoon of dried thyme
  • 1 teaspoon of smoked paprika
  • 4 cups of seafood broth or chicken broth
  • 1 can of diced tomatoes
  • Salt and pepper to taste
  • Cooked rice for serving (white or brown)


  1. In a large pot, heat the vegetable oil over medium-high heat. Add the flour and stir to combine, cooking until it turns a light brown color.
  2. Add the onion, celery, bell pepper, garlic, and okra to the pot. Cook for 5-7 minutes until the vegetables are tender.
  3. Add the Cajun seasoning, thyme, and smoked paprika to the pot and stir to combine.
  4. Pour in the broth and add the can of diced tomatoes. Bring the mixture to a boil, then reduce the heat and let it simmer for 15-20 minutes.
  5. Add the crab meat and shrimp to the pot and cook for an additional 5-7 minutes until the seafood is fully cooked through.
  6. Season with salt and pepper to taste.
  7. Serve the gumbo over a bed of white or brown cooked rice. Enjoy!

This gumbo is the perfect way to celebrate the warm weather and enjoy the fresh flavors of Alaskan King Crab Co.’s seafood. Whether you're hosting a backyard barbecue or enjoying a quiet dinner at home, this recipe will surely be a hit. So grab your ingredients, fire up the stove, and get ready to savor the taste of summer with this delicious seafood gumbo. Shop Alaskan King Crab Co. now!

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Sourced through trusted experts and chosen for taste, texture and quality.
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Flash frozen to lock in the fresh-off-the-dock taste.
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Packaged with dry ice and shipped overnight directly to your door.
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Simply thaw, prep, heat, and eat.
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