Take a twist to the table! Commonly known as Ahi Tuna, this catch boasts sushi-grade quality—perfect for sashimi and poké. Served raw, it adds a brilliant deep red hue to your meal display, not to mention its delectable combo of mild flavor and meaty texture.
- Comes in 6 oz filets (avg. serving size per person: 1 filet)
- Arrives flash-frozen to naturally preserve flavor and texture
- Prep Tip: Remove from packaging before thawing; learn more tips here.
- Pairs with Pinot Noir or Saison Ale
- Recommended Recipe: Poké Bowl
Note: Consuming raw or undercooked seafood may increase your risk of foodborne illness.
For King Crab Legs
We recommend 1-2 lbs. of king crab leg per adult; however, those with larger appetites might want to go 2-3 lbs. All of our king crab comes pre-cooked and flash frozen to preserve the rich flavor.
As far as crab leg sizes, here’s what to expect:
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Extra, Extra Large Size: 1 ¼ - 2 ¼ lb per leg
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Extra Large Size: ¾ - 1 lb per leg
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Large Size: ½ - ¾ lb per leg
If you have any questions please don't hesitate to email us: info@alaskankingcrab.com.
For Fish
One serving typically equals one 6-8 oz. portion of fish. Each pound of fish equals about 2 portions, or slightly more.
In our variety packs, we try to divvy up each piece of fish to equal one portion, though every variety pack will differ slightly.
For Prawns
For one person, plan for ½ to 1 pound of prawns, depending on appetite and what other food you're preparing.
Got beef? Shop Market House cuts here
