Home / Headless Oishii Shrimp

Raw U10 Oishii White Shrimp laying flat on white paper.

1 raw U10 Oishii White Shrimp laying flat on white paper next to a sliced lemon.

Raw U10 Oishii White Shrimp laying on a wooden cutting board and in a bowl.

Linguine with cooked U10 White Oishii Shrimp and toasted bread in a bowl.

Thailand, Sustainably Farmed | Super Colossal

Headless Oishii Shrimp

8-10 shrimp per pound (2-2.5 shrimp per 4oz serving)
Headless; shell and tail-on
Processed, packaged, and flash-frozen while raw by hand

Select Size

Select Order Qty

2 lbs (8 Servings)

2 lbs
(8 Servings)

Best Seller

4 lbs (16 Servings)

4 lbs
(16 Servings)

6 lbs (24 Servings)

6 lbs
(24 Servings)

Best Value

8 lbs (32 Servings)

8 lbs
(32 Servings)

$92.00

$XX per pound

Need it tomorrow? Order by 3pm ET, Mon-Thu for Next Day Delivery.

Free overnight shipping on orders of $350+
Next-day delivery applies to orders placed Monday - Thursday before 3pm ET. Orders placed after 3pm ET on Thursday will ship on Monday.
Wild-caught and chosen for taste, texture, and quality
Military, Medical, and First Responder Discount

Shipping & Discounts

Need it tomorrow? Order by 3pm ET, Mon-Thu for Next Day Delivery.

Headless Oishii Shrimp

$92.00

Additional Details

Oishii Shrimp are farmed in small batches and processed live for optimal freshness, taste, and texture in Thailand at a state-of-the-art facility. While farmed, Oishii Shrimp are all-natural and 100% chemical-free.
Once farmed, Oishii Shrimp arrive live and are immediately processed by hand to preserve the quality of each shrimp.
Oishii Shrimp are sweet and more meaty than your average shrimp with a firm texture.
Each order is packed with dry ice so that it stays completely frozen while en route to your doorstep.

Additional Details

Oishii Shrimp are farmed in small batches and processed live for optimal freshness, taste, and texture in Thailand at a state-of-the-art facility. While farmed, Oishii Shrimp are all-natural and 100% chemical-free.
Once farmed, Oishii Shrimp arrive live and are immediately processed by hand to preserve the quality of each shrimp.
Oishii Shrimp are sweet and more meaty than your average shrimp with a firm texture.
Each order is packed with dry ice so that it stays completely frozen while en route to your doorstep.

How To Prepare

To thaw, remove the shrimp from its original packaging, place it in a plastic bag, and thaw it in the refrigerator for 6-8 hours.
To expedite the thawing process, place the fish in a plastic bag and run it under cool water (never hot water). Learn more safe thawing tips here.
Shrimp can be baked, grilled, boiled, fried, or steamed depending on your desired method. Aim for an internal temperature of 120° F. Oishii shrimp are perfect for seafood boils!

How To Prepare

To thaw, remove the shrimp from its original packaging, place it in a plastic bag, and thaw it in the refrigerator for 6-8 hours.
To expedite the thawing process, place the fish in a plastic bag and run it under cool water (never hot water). Learn more safe thawing tips here.
Shrimp can be baked, grilled, boiled, fried, or steamed depending on your desired method. Aim for an internal temperature of 120° F. Oishii shrimp are perfect for seafood boils!

FAQs

How many shrimp can I expect in a two-pound order?

+

-

Our Oishii Shrimp fall in the 8/10 count category, meaning there are eight to ten shrimp per pound, depending on size. You’ll find approximately 16 to 20 shrimp in a two-pound order.

What do Oishii Shrimp taste like?

+

-

Oishii shrimp boast a sweet flavor with a meaty texture. The real highlight of Oishii Shrimp, however, is their size! With just eight to ten shrimp per pound – these shrimp are huge. Roughly the size of your palm!

How long can I keep my shrimp in the freezer?

+

-

All of our products will stay good in the freezer for several months. However, for the best taste and texture, we recommend enjoying them within 2-3 months.