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Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Coho Salmon
Skin-On

Coho Salmon

  • 7 oz per fillet
  • Wild-caught, hand-harvested, and flash-frozen to lock in that rich flavor
  • Skin-on, boneless fillets

Select Order Qty

Portion Size
Best Seller
Best Value
Best Seller
Best Value
$17.50
$17.50
$17.50
$XX per pound

Need it tomorrow? Order by 3pm ET, Mon-Thu for Next Day Delivery.

  • Guaranteed expedited delivery on all orders.
    Next-day delivery applies to orders placed Monday - Thursday before 3pm ET. Orders placed after 3pm ET on Thursday will ship on Monday.
  • Wild-caught and chosen for taste, texture, and quality
  • Military, Medical, and First Responder Discount

Shipping & Discounts

Need it tomorrow? Order by 3pm ET, Mon-Thu for Next Day Delivery.

Coho Salmon

Coho Salmon

$35.00

The Fish Guys

  • Wild-caught Coho Salmon provides a subtle pink color and a more mild flavor.

  • Coho Salmon is extremely lean and is packed with omega-3 fatty acids.

  • The average serving size of Coho Salmon is one 7 oz fillet.

  • Each order is packed with dry ice so that it stays completely frozen while en route to your doorstep.
The Fish Guys

Additional Details

  • Wild-caught Coho Salmon provides a subtle pink color and a more mild flavor.

  • Coho Salmon is extremely lean and is packed with omega-3 fatty acids.

  • The average serving size of Coho Salmon is one 7 oz fillet.

  • Each order is packed with dry ice so that it stays completely frozen while en route to your doorstep.

  • To thaw, remove the fillet from its original packaging, place it in a plastic bag, and thaw it in the refrigerator for 6-8 hours.

  • To expedite the thawing process, place the fish in a plastic bag and run it under cool water (never hot water). Learn more safe thawing tips here.

  • Coho salmon can be cooked on the stovetop, baked, or grilled depending on your desired method. Aim for an internal temperature of 125° F for medium, and 145° for well done. Learn more salmon prep tips here.

  • Note: Consuming raw or undercooked seafood may increase your risk of foodborne illness.

The Fish Guys

How To Prepare

  • To thaw, remove the fillet from its original packaging, place it in a plastic bag, and thaw it in the refrigerator for 6-8 hours.

  • To expedite the thawing process, place the fish in a plastic bag and run it under cool water (never hot water). Learn more safe thawing tips here.

  • Coho salmon can be cooked on the stovetop, baked, or grilled depending on your desired method. Aim for an internal temperature of 125° F for medium, and 145° for well done. Learn more salmon prep tips here.

  • Note: Consuming raw or undercooked seafood may increase your risk of foodborne illness.

The Fish Guys
FAQs

FAQs

What is the flavor profile of Wild Quinalt Coho Salmon?
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Coho Salmon boasts a rich, slightly oily, and meaty flavor.

What is the difference between Sockeye Salmon and Coho Salmon?
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Sockeye Salmon boasts deep red portions that are relatively thin and extremely lean. Coho Salmon boasts a more pink hue, is a larger fish with a higher fat content, which provides a thicker and less oily filet. Of the two, Sockeye is known to have more of an ocean-like taste.

What is the best way to cook salmon?
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Salmon is extremely versatile – it can be pan-seared, broiled, baked, grilled, or even poached! Our go-to preparation method is pan-searing on a hot cast iron to give the skin a nice, crispy finish.

Is Sockeye Salmon healthy?
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Yes! Coho Salmon is packed with Omega-3 fatty acids, vitamin B12 and is extremely lean.

How long can I keep my Coho Salmon in the freezer?
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All of our products will stay good in the freezer for several months. However, for the best taste and texture, we recommend enjoying them within 2-3 months.

Sourced Straight from Sea to Table

boat icon
Sourced through trusted experts and chosen for taste, texture and quality.
thermometer icon
Flash frozen to lock in the fresh-off-the-dock taste.
AKC truck icon
Packaged with dry ice and shipped directly to your door.
plate with seafood icon
Simply thaw, prep, heat, and eat.
boat icon
Sourced through trusted experts and chosen for taste, texture and quality.
thermometer icon
Flash frozen to lock in the fresh-off-the-dock taste.
AKC truck icon
Packaged with dry ice and shipped directly to your door.
plate with seafood icon
Simply thaw, prep, heat, and eat.

Overall rating: 4.9035087 / 5 from 114 reviews.

AI Generated Review Summary

Coho Salmon offers wild-caught, hand-harvested, skin-on, boneless filets that are praised for their perfect size, excellent quality, and great taste. Customers appreciate the quick delivery and plan to reorder, highlighting the mild, flexible flavor that pairs well with various beverages and recipes.

Summary topics

  • Filet Size: 11%
  • Product Quality: 20%
  • Product Taste: 27%
  • Delivery Speed: 7%
  • Customer Reorder Intent: 15%

Review topics: ["delivery","quality","size","order","packaging","value","service","salmon","taste","fish","portions","seafood","crab legs","ordering","cod","legs","crab","gift","food","side","pieces"].

Review highlights

  • "Great tasting fish, nice size piece, and great quality too" — Beth W.
  • "the food was fresh size was nice quality and order can fast." — Danyne P.
  • "Always pleased with the refreshing flavors, packaging and speedy shipment of crab, fish, and shellfish." — Cheryl J.

Reviews

Delicious

"Fish from AKC is always flavorful and we never worry about bones. The fish is clean and ready to cook!"

— Gretchen T. (5/5)

Tastes really fresh

"Tastes really fresh"

— Sharon V. (5/5)

"Arrived frozen Tastes delicious! A+++"

— Dana (5/5)

Coho Salmon

"The Coho was perfect! Firm, fresh and full of flavor. The portions are just the right size for a serving. I wanted to make a salmon scramble but the fish was too good to scramble. I buy all my seafood from Ak King Crab Co. They keep their standards high and I like it."

— Victoria T. (5/5)

Yum

"Great tasting fish, nice size piece, and great quality too"

— Beth W. (5/5)

Wonderful

"Absolutely some of the best FRESH salmon I’ve ever had - truly wonderful. 7 oz filet was a descent size for one person but would have preferred a 9 or 10 oz size filet instead. Overall no complaints AKC has a winner with this salmon!!!"

— Bruce R. (5/5)

Great

"Well portioned for a single serving. Salmon is one of those, that if not completely fresh, has a fishy taste and offputting. This was delicious and fresh and no horrible fishy taste."

— Luanne S. (5/5)

So good

"So good"

— Mark W. (5/5)

Salmon for life

"I live off these. Several times a week!"

— Diane L. (5/5)

"Price is high but good quality fish makes it worth it."

— Laurie (5/5)

Q&A