Cedar Plank Salmon is the art of roasting salmon on wood planks.
Native Americans in Alaska and the Pacific Northwest discovered this flavorful way of preparing salmon long before Columbus discovered America. Over the centuries this form of cooking has been perfected, and today world-renown chefs and fine restaurants feature Cedar Plank Salmon to the delight of their customers.
The secret to this wonderful art of seafood cooking is in the Salmon Rub, which consists of all natural ingredients. Alaska Tim's Wild Salmon Rub is a recipe that has been in the family for years, and now is available to enhance the flavors of all seafood.
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